WMF 21 Classic Line Bread Knife, Black

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  The core of the 7.9-inch (200mm) KAN Core chef knife is Japanese special steel VG-10. The special makeup of VG-10 allows for a high hardness (59-60 HRC) without becoming brittle. This means our blade can take a very sharp edge and retain it for a long time, yet it also avoids chipping easily.
  This core is clad by 66 layers of Damascus stainless steel, giving it strength, corrosion resistance, as well as a beautiful, one-of-a-kind pattern.
  We balanced our knives right at the pinch point, so you intuitively use a blade grip (much safer, and much better control).

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  Amazon.com Price: $86.70 (as of 20/05/2024 11:01 PST- Details)

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• Bread Knives, Cutlery

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  STAYS SHARP LONGER: Professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness.
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• Chef's Knives, Cutlery

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  WÜSTHOF CHEF’S KNIFE – The WÜSTHOF 6” Chef’s Knife is essential for preparing any meal. This all-purpose chef’s knife can be used for chopping, mincing, slicing and dicing
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• Chef's Knives, Cutlery

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  ULTRA STRONG. Blade is made of ultra strong 12c27 Sandvik Stainless Steel. Avoids corrosion and ensures an ever-lasting piece. Blade length is 7-in (17.8cm). Ideal for everyday use. Cut vegetables and meats
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