HENCKELS Paring Knives, 2-pc, Stainless steel

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  ARCOS Bread Knife 8 Inch Nitrum Stainless Steel. Professional Kitchen Knife. 210 mm blade. Series Maitre. Obtain a great variety of cuts for your food. Ideal knife for daily domestic use.. Color Black

  

  Bread Knives, Cutlery

  ARCOS Bread Knife 8 Inch Nitrum Stainless Steel. Professional Kitchen Knife. 210 mm blade. Series Maitre. Obtain a great variety of cuts for your food. Ideal knife for daily domestic use.. Color Black

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  The Maitre Series 210 mm bread knife has a wavy edge and an ideal tooth design for precise cutting of bread crust. It is perfect for cutting pieces of cake or bread. This knife was made to be harder, last longer, and cut more powerfully. It has an elegant design that combines the subtlety of rounded lines, along with the comfort and simplicity of its handling.
  Patented technique by Arcos called Nitrum, which provides increased durability, hardness, and high precision cutting. Lastly, this Bread knife is made with stainless steel rivets to ensure a better grip and to prevent accidents in the kitchen. PRECISION AND DURABILITY: This Bread knife set is made using a stainless steel
  ERGONOMIC AND SAFE DESIGN: The handle of the knives and scissors is lightweight and has smooth shapes and rounded lines for a comfortable grip. It has been made in polyoxymethylene (POM) so it is highly resistant to detergents and extreme temperature. It can be cleaned using chemicals and is suitable for the dishwasher.

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  Amazon.com Price: $17.99 (as of 20/05/2024 11:01 PST- Details)

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• Bread Knives, Cutlery

  Zwilling Four Stars Bread knife, Silver/Black

  

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  Friodur Ice-Hardened Blade For Exceptional Durability Of The Cutting Edge And Corrosion Resistance
  Ergonomic Plastic Handle: For Fatigue-Free And Safe Working With The Knife
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• Chef's Knives, Cutlery

  KYOKU 8″ Chef Knife, Samurai Series Meat Cutting Knife with Pakkawood Handle & Mosaic Pin, Japanese High Carbon Steel Knife, Full Tang Cutting Chopping Knife for Vegetable Fruit with Sheath and Case

  

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  8″ Chef’s Knife: Kyoku’s 8″ chef knife from Samurai Series is expertly crafted with Japanese high carbon steel for superior performance and durability. With its ultra sharp blade, this knife is ideal for mincing, chopping, cutting, and slicing.
  Razor Sharp Blade: This carbon steel knife’s ultra-sharp blade is precisely honed to 13-15 degrees, making it perfect for mincing garlic & herbs, slicing and dicing apples, and chopping bell peppers with minimal resistance.
  Comfort and Precision in One: Crafted with a durable full-tang construction and an ergonomic Pakkawood handle featuring a signature mosaic pin, this meat cutting knife provides both precision and comfort for long-term use.

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• Chef's Knives, Cutlery

  Japanese Chef’s Knife ARITSUGU Gyuto Alloy Carbon Steel Kitchen 240 mm 9.44″ S

  

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  Japanese Chef’s Knife ARITSUGU Gyuto Alloy Carbon Steel Kitchen 240 mm 9.44″ S

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  Alloy Steel
  You can cut fish, meat and vegetables easily. Your cooking will go through a dramatic change!
  Type: S Alloy steel Gyuto knife without a bolster

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  Amazon.com Price: $194.00 (as of 20/05/2024 11:01 PST- Details)

  Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [relevant Amazon Site(s), as applicable] at the time of purchase will apply to the purchase of this product.

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