Shun DMS0430 Cutlery Shima Set-5″, 4 Piece, Razor-Sharp Meat Slicing Knife, Keeps Juices in Steak and Preserves Flavor, Handcrafted Japanese Kitchen Knives, Small, Silver

Shun’s Shima 4-Piece Steak Knife Set brings class, elegance and a premium “wow” straight to the dinner table. Make any steak-and-potatoes night fancy with Shima steak knives. Inspired by Tokyo’s world famous Shima Steakhouse, the incredibly sharp edges will last an extremely long time before re-sharpening is required. Cleanly and smoothly cutting with a razor-sharp edge means fewer meat fibers are cut with each slice and more juices and flavor remain in the steak. Handcrafted and beautifully designed in high-carbon AUS8A Japanese stainless steel, each knife effortlessly slices through a wide range of steaks and other proteins with ease and grace. The elegant handles are made from PakkaWood with a series of inlaid steel rondels. The handles are moisture resistant, strong and durable. The recurve shape of the blade is designed to ensure a smooth slice, whether pushing the blade forward or pulling it back. There’s no need to saw through meat like many traditional serrated steak knives.

Razor-sharp edge and recurved blade make cutting simple and effortless; fine-grained, durable, high-carbon AUS8A Japanese stainless steel blade for superior strength and corrosion resistance
Handles are expertly crafted from PakkaWood, a genuine hardwood infused with resin, for easy care and moisture resistance; Shima handles are decorated with inlaid steel rondels
Full-tang construction for strength and perfect balance. The slim, flat handle provides lateral stability, ensuring that the knife won’t rotate or twist in your hand.
Much of the flavor in steak is in its juices; Shima’s razor-sharp 16° edge makes a super-clean cut, with no sawing, so more of the juices and more of the flavor stay in the steak
Thinner, lighter, sharper blade edges require fewer strokes to complete a slice; the slim, flat handle provides lateral stability, ensuring that the knife won’t rotate or twist in your hand.