Zwilling Professional S Santoku knife, Silver/Black

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  Alloy Steel
  You can cut fish, meat and vegetables easily. Your cooking will go through a dramatic change!
  Type: S Alloy steel Gyuto knife without a bolster

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  Amazon.com Price: $194.00 (as of 20/05/2024 11:01 PST- Details)

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• Chef's Knives, Cutlery

  LEGEND COOKWARE Premium German Steel 8” Artisan Chef Knife – Fully Forged Full Tang Sharp Stainless Steel w/Black G10 Secure Grip Handle – Professional Chefs Kitchen Knives Gift Packaging w/Sheath

  

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  CHOP WITH COMFORT with Legend Cookware’s all-purpose Chef’s Knife! The contoured handle makes it easy and very comfortable to hold for big jobs, like chopping lettuce and slicing the best tomatoes for a potluck salad. The rounded edge on the spine of the blade makes it comfortable for two-handed precise use, like slicing onions paper-thin for burgers. The 22°+-2° sharpening angle makes mincing garlic and herbs easier than ever!
  RAZOR SHARP EDGE makes precise cuts, making vegetable prepping a breeze. It also makes the knife safer to use–a dull blade requires more strength, reducing the control of your cuts and increasing the chance of slipping. Well-sharpened knives slice when and where you want, decreasing the chances of cutting you. A well-honed blade also means that when the knife is in use it’ll be easier on your wrist and hand muscles.
  FULL TANG CONSTRUCTION for superior high quality, durability, strength and professional feel. The molded handle is pinned to only the sides, creating a stable grip and a more balanced blade. With its hidden rivets construction, the knife has a very solid feel and also makes for a visually skeel and modern knife. Not only does this increase your cutting and slicing precision, but also makes it safer to use. As with all sharp objects, keep stored out of the way from children, specifically little kids, and toddlers.

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• Bread Knives, Cutlery

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  MULTI-USE KNIFE – The length and extra-sharp serrated edge makes this great for torting cakes, slicing bread or any general kitchen demand.
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• Chef's Knives, Cutlery

  Laguiole en Aubrac Cuisine Gourmet Stainless Fully Forged Steel Made In France Cook’s Chef ‘s Knife, 8-in / 20.3cm (Teak Wood Handle)

  

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  Ultra Strong. Blade is made of ultra strong 12c27 Sandvik Stainless Steel. Avoids corrosion and ensures an ever-lasting piece. Blade length is 8-in / 20.3cm. Ideal for everyday use. Cut vegetables and meats.
  Highest Quality. Tarnish-resistant and rust-resistant, this high carbon stainless steel knife is for professionals or for the kitchen’s cook. All Laguiole en Aubrac knives have gone through a superb quality control process
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