Zwilling Four Stars Bread knife, Silver/Black

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  QUALITY CONSTRUCTION: Knife is crafted with one-piece high-carbon Japanese steel for easy edge maintenance and long-lasting sharpness
  SUPERIOR DESIGN: Built to last ergonomic handle with textured finger points offers a non-slip grip with added comfort, durability, and safety; Handle color-coded red for uncooked meats
  BEST USE: The perfect knife for chopping, mincing, and cutting. Ideal for dicing onions, mincing shallots, chopping herbs, crushing garlic, and shredding cabbage

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• Chef's Knives, Cutlery

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  The core of the 7.9-inch (200mm) KAN Core chef knife is Japanese special steel VG-10. The special makeup of VG-10 allows for a high hardness (59-60 HRC) without becoming brittle. This means our blade can take a very sharp edge and retain it for a long time, yet it also avoids chipping easily.
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• Bread Knives, Cutlery

  ARCOS Bread Knife 8 Inch Nitrum Stainless Steel. Professional Kitchen Knife. 210 mm blade. Series Maitre. Obtain a great variety of cuts for your food. Ideal knife for daily domestic use.. Color Black

  

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  The Maitre Series 210 mm bread knife has a wavy edge and an ideal tooth design for precise cutting of bread crust. It is perfect for cutting pieces of cake or bread. This knife was made to be harder, last longer, and cut more powerfully. It has an elegant design that combines the subtlety of rounded lines, along with the comfort and simplicity of its handling.
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  🔪 Professional Santoku Knife: The OAKSWARE 7″ Santoku Knife is made of German High Carbon stainless steel that resists corrosion and rust, easy to maintain. Santoku knives with indentations on the edge prevent foods from sticking to the blade, providing fast and efficient cutting.
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  🔪 Well-Balanced Handle: Fixed triple rivets to foster durability, the cutting knife is lightweight and feels nice in the hands. You get to cut more food without getting tired easily. In addition, well-balanced to enhance comfort, the OAKSWARE knife cuts through foods with precision while being comfortable in the palms.

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