Made in Solingen Germany.
Precision sampled, high carbon stainless steel blades.
Includes storage block with dedicated slot for each item.
Amazon.com Price: $465.00 (as of 20/05/2024 11:10 PST- Details)
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WÜSTHOF GOURMET SERIES – 16 Piece Knife Set with triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. Precisely laser-cut stamped knives offer superb quality and value
Made in Solingen Germany.
Precision sampled, high carbon stainless steel blades.
Includes storage block with dedicated slot for each item.
Please see manufacturer’s instructions for placing the items to ensure a proper fit.
MULTI-USE KNIFE – The length and extra-sharp serrated edge makes this great for torting cakes, slicing bread or any general kitchen demand.
HIGH-CARBON STAINLESS STEEL BLADE – It glides effortlessly through cake layers as well as bread, ensuring a great cut and not a crush!
COMFORT GRIP HANDLE – Features 5 1/2″ molded handle supporting a 14” blade.
DLC-Coating: The protective shield for the blade
Sharp & Resistant: The patented steel ensures extreme sharpness and a long service life
Ergonomic and solid handles for fatigue-free work: The design of the Nesmuk handle is as aesthetic as it is practical
The core of the 7.9-inch (200mm) KAN Core chef knife is Japanese special steel VG-10. The special makeup of VG-10 allows for a high hardness (59-60 HRC) without becoming brittle. This means our blade can take a very sharp edge and retain it for a long time, yet it also avoids chipping easily.
This core is clad by 66 layers of Damascus stainless steel, giving it strength, corrosion resistance, as well as a beautiful, one-of-a-kind pattern.
We balanced our knives right at the pinch point, so you intuitively use a blade grip (much safer, and much better control).
QUALITY CONSTRUCTION: Knife is precision-forged with premier high-carbon German cutlery steel for edge retention and added strength and durability
SUPERIOR DESIGN: Built to last ergonomic handle with rounded spine offers superior comfort and a lightweight feel
BEST USE: The teeth on the wavy edge of the knife’s blade easily slice through foods’ crust or skin without tearing the soft inside. Ideal for slicing bread, angel food cake, meatloaf, fruits, and tomatoes
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