NCAA Unisex-Adult Kitchen Knives

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  MULTI-USE KNIFE – The length and extra-sharp serrated edge makes this great for torting cakes, slicing bread or any general kitchen demand.
  HIGH-CARBON STAINLESS STEEL BLADE – It glides effortlessly through cake layers as well as bread, ensuring a great cut and not a crush!
  COMFORT GRIP HANDLE – Features 5 1/2″ molded handle supporting a 14” blade.

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  Single knife in plastic packet
  Professional carving and slicing knife
  Polished to a satin finish after hollow sharpening

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  Friodur Ice-Hardened Blade For Exceptional Durability Of The Cutting Edge And Corrosion Resistance
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• Chef's Knives, Cutlery

  Laguiole en Aubrac Cuisine Gourmet Stainless Fully Forged Steel Made In France Cook’s Chef ‘s Knife, 8-in / 20.3cm (Teak Wood Handle)

  

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  Ultra Strong. Blade is made of ultra strong 12c27 Sandvik Stainless Steel. Avoids corrosion and ensures an ever-lasting piece. Blade length is 8-in / 20.3cm. Ideal for everyday use. Cut vegetables and meats.
  Highest Quality. Tarnish-resistant and rust-resistant, this high carbon stainless steel knife is for professionals or for the kitchen’s cook. All Laguiole en Aubrac knives have gone through a superb quality control process
  Unique. Made of unique materials; each piece has its own personality, you won’t find two equal pieces. Each material is carefully selected to reach quality standards set up by Laguiole en Aubrac.

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