Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI’s innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan.
G2 micro carbide powder steel
Authentic thin Japanese blade profile
Hand honed using the three step Honbazuke process to a 9.5 to 12 degree edge
Handle length:5.39 inch
HENCKELS Forged Synergy Chef's Knife, 8-inch, 0
530Pcs Cake Decorating Kit Baking Supplies Cake Turntable Baking Accessories Tools for Beginners and Pros
Timers, Digital Kitchen Timer Magnetic with Large LED Display, LIORQUE Countdown Countup Timer for Cooking Classroom Fitness, Volume Adjustable, Easy for Kids and Seniors
KYOKU 8" Chef Knife, Samurai Series Meat Cutting Knife with Pakkawood Handle & Mosaic Pin, Japanese High Carbon Steel Knife, Full Tang Cutting Chopping Knife for Vegetable Fruit with Sheath and Case 










There are no reviews yet.