-
×
Laguiole en Aubrac Cuisine Gourmet Stainless Fully Forged Steel Made In France Cook's Chef 's Knife, 8-in / 20.3cm (Teak Wood Handle)
1 × $129.95
Subtotal: $129.95
-36%
-
On Sale
Cutlery, Steak Knives
Lenox Portola 12-Piece Steak Knife Set, 3.60 LB, Metallic
Material: 18/10 Stainless Steel
Dishwasher Safe
Imported
Amazon.com Price: $54.45 $84.95 (as of 20/05/2024 11:10 PST- Details)
The Portola pattern features flared handles with a beaded channel at each base. Crafted from brilliant 18/10 stainless steel, this high quality steak knife set is both durable and dishwasher safe, making it ideal for everyday use. This set of twelve knives is perfect for both casual and formal occasions.
Material: 18/10 Stainless Steel
Dishwasher Safe
Imported
Based on 0 reviews
Be the first to review “Lenox Portola 12-Piece Steak Knife Set, 3.60 LB, Metallic”
Related products
-
Chef's Knives, Cutlery
Shun Cutlery Dual Core Kiritsuke Knife 8”, Master Chef’s Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
Chef's Knives, CutleryShun Cutlery Dual Core Kiritsuke Knife 8”, Master Chef’s Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
8-inch Kiritsuke is known as a master’s knife in Japan; Kiritsuke knives are the only true multipurpose knives in Japanese cutlery
71 alternating micro layers of VG10 & VG2, high-carbon, high-chromium stainless steel
Dual Core construction; both steels go all the way to the edge; wear at different speeds to create micro serrationsSKU: n/a -
Bread Knives, Cutlery
Mercer Culinary Red Millennia Colors Handle, 8″ Offset Bread Knife (Wavy Edge)
QUALITY CONSTRUCTION: Knife is crafted with one-piece high-carbon Japanese steel for easy edge maintenance and long-lasting sharpness
SUPERIOR DESIGN: Built to last ergonomic handle with textured finger points offers a non-slip grip with added comfort, durability, and safety; Handle color-coded red for uncooked meats
BEST USE: The perfect knife for chopping, mincing, and cutting. Ideal for dicing onions, mincing shallots, chopping herbs, crushing garlic, and shredding cabbageSKU: n/a -
Chef's Knives, Cutlery
KAN Core Professional Chef Knife 8-inch VG-10 67 layers Damascus Ambidextrous (Non-Hammered Japanese VG-10 Blade, Ebony Handle)
Chef's Knives, CutleryKAN Core Professional Chef Knife 8-inch VG-10 67 layers Damascus Ambidextrous (Non-Hammered Japanese VG-10 Blade, Ebony Handle)
The core of the 7.9-inch (200mm) KAN Core chef knife is Japanese special steel VG-10. The special makeup of VG-10 allows for a high hardness (59-60 HRC) without becoming brittle. This means our blade can take a very sharp edge and retain it for a long time, yet it also avoids chipping easily.
This core is clad by 66 layers of Damascus stainless steel, giving it strength, corrosion resistance, as well as a beautiful, one-of-a-kind pattern.
We balanced our knives right at the pinch point, so you intuitively use a blade grip (much safer, and much better control).SKU: n/a
There are no reviews yet.