Kaiser Bakeware Noblesse 9-Inch Pie Pan

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  Great tool to have, with a different size on either end
  Simply place a small amount of dough in the tart tin, dust end with flour, push dough down and you have a nice tart dough shell
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  Classic Half Sheet Pan for baking and roasting cookies, vegetables, and cakes; commercial grade and heavy gauge aluminized steel
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