The Cuisinart Classic Forged Triple-Rivet blades have stainless steel rivets to secure the full-tang blade to the ergonomically designed handle. They are crafted with superior high carbon stainless steel blades for precision and accuracy.
Superior high carbon stainless steel blades for precision and accuracy
Perfect design for easy cutting of steak or poultry
Precision cutting serrated edges
Stainless steel rivets to secure the full-tang blade to the ergonomically designed handle
Lifetime Warranty
KAN Core Professional Chef Knife 8-inch VG-10 67 layers Damascus Ambidextrous (Non-Hammered Japanese VG-10 Blade, Ebony Handle) 








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