Meet the Arnest Tsubame Bread Knife – a fusion of precision and elegance in culinary craftsmanship. Designed with both serrated and straight blades, it effortlessly slices through soft bread, leaving a clean finish. The versatile 9.3 inch width makes it a kitchen essential for a range of cuisines. Crafted from high-quality special steel, the blade minimizes friction and enhances cutting ability for perfect slices every time. The ergonomic design features a 100% natural Japanese Keyaki Wood handle, providing a comfortable grip that is designed to prevent your hands from hitting the board while cutting. Artisans in Tsubame City, the “city of hardware” in Japan, meticulously finish each knife, blending tradition with modern functionality. Elevate your slicing experience with the Arnest Tsubame Bread Knife – where precision and style meet cutting-edge technology in every slice.
Quality Construction: Made with special stainless steel, with a clean mirror finish. A unique combination of serrated and straight blades makes it possible to easily slice through the crust of foods and the soft inside, leaving minimal crumbs in your kitchen.
Ergonomic Design: 100% natural Japanese Keyaki Wood handle offers perfect texture that fits just right in your hands.
Made in Japan: Handmade by artisans in Tsubame City, Japan, the “city of hardware.”
Versatile Usage: Ideal for cutting bread and cake, as well as meat loaf, tomatoes, and more.
Size (W x D x H): 15.0 x 1.8 x 0.6 inch
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