Cutlery set include: 8″ chef’s knife with cover, 7″ Santoku knife with cover, 5″ serrated knife with cover, and 3.5″ paring knife with cover
Diamond Texture Technology: Unique diamond texture creates air pockets to keep food from sticking to the blade
Nonstick coating for clean slices
Amazon.com Price: $37.73 (as of 20/05/2024 11:07 PST- Details)
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Tackle your prep work with knives that are a cut above—Blue Diamond’s Sharp Stone knives combine the power of a nonstick coating with Diamond Texture Technology, a unique diamond texture that creates air pockets, so food just doesn’t stick! Crafted from stainless steel, these knives have ergonomic grips with slip-resistant surfaces and precision cut edges for power and performance. Lightweight and dishwasher safe, these knives make any kitchen task effortless. This set includes: 8” chef’s knife with cover, 7″ Santoku knife with cover, 5” serrated knife with cover, and 3.5” paring knife with cover.
Cutlery set include: 8″ chef’s knife with cover, 7″ Santoku knife with cover, 5″ serrated knife with cover, and 3.5″ paring knife with cover
Diamond Texture Technology: Unique diamond texture creates air pockets to keep food from sticking to the blade
Nonstick coating for clean slices
Crafted from 3CR13 stainless steel for a lightweight feel with incredible durability
Precision cut edges for power and performance
Ergonomic grips with slip-resistant surfaces
Rust resistant
Dishwasher safe
Ultra Strong. Blade is made of ultra strong 12c27 Sandvik Stainless Steel. Avoids corrosion and ensures an ever-lasting piece. Blade length is 8-in / 20.3cm. Ideal for everyday use. Cut vegetables and meats.
Highest Quality. Tarnish-resistant and rust-resistant, this high carbon stainless steel knife is for professionals or for the kitchen’s cook. All Laguiole en Aubrac knives have gone through a superb quality control process
Unique. Made of unique materials; each piece has its own personality, you won’t find two equal pieces. Each material is carefully selected to reach quality standards set up by Laguiole en Aubrac.
Quality Construction: Made with special stainless steel, with a clean mirror finish. A unique combination of serrated and straight blades makes it possible to easily slice through the crust of foods and the soft inside, leaving minimal crumbs in your kitchen.
Ergonomic Design: 100% natural Japanese Keyaki Wood handle offers perfect texture that fits just right in your hands.
Made in Japan: Handmade by artisans in Tsubame City, Japan, the “city of hardware.”
8-inch Kiritsuke is known as a master’s knife in Japan; Kiritsuke knives are the only true multipurpose knives in Japanese cutlery
71 alternating micro layers of VG10 & VG2, high-carbon, high-chromium stainless steel
Dual Core construction; both steels go all the way to the edge; wear at different speeds to create micro serrations
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